Regardless, it got B.A.D. Really. Here's the proof:

Aside from that, it became obvious to me that I did not check expiration dates as I was cleaning it out the last time. Or the time before that. VERY obvious. Can you read the dates on the bottoms of these spice cans?

In my defense, I have been using the spices way up there on top of that wall rack.
(This is an AFTER shot of the rack, by the way. I forgot to take a BEFORE.)
Those spices in the plastic tubs? I get them from Amish Country and they are so fresh and flavorful. So it sort of stands to reason that I neglected to check the dates on those cans.
(This is an AFTER shot of the rack, by the way. I forgot to take a BEFORE.)At least that's my story and I'm stickin' to it.
Then there are the boxes of Jello and pudding mix. Well now, we just won't talk about how many of those I trashed.
Anyway, here are the after shots:
Hanging that roasting pan there really does free up cabinet space. Those are pie drip pans hanging beneath it.


Better? I think so. And there is nothing outdated on the shelves so I don't have to worry quite so much about making my entire family seriously and excruciatingly ill.
That's always a plus.
Now...on to the next project! My closet perhaps?
If you don't see me in the next 24 hours, please send a rescue squad.
BTW: The bread dough/cinnamon roll recipe is up now! Just visit my kitchen! : )
